Home

Rooms

History

Activities

Specials

Reservations

Gift Certificate

The Innkeepers

Guests Comments

A Favorite Recipe

Video Tour

Directions

Events

 


 

A Favorite Recipe



Crunchy French Toast

Serves 6 - 2 slices each
6 eggs
1 cup milk
1 tsp. nutmeg
1/2 tsp salt
Beat all of the above together. Cut unsliced white bread into 1" thick slices. Dip into egg mixture. Roll in crushed corn flakes. (about 4 c) This should be enough mixture for 12 slices. Fry on griddle till golden.

Caramel Sauce

Serves 8 - 2 cups
1# (2c or 1# bag) brown sugar
1 Pt. Kemps heavy whipping cream
2 cups butter
2 1/2 Tbsp brandy or rum

Combine all but liquor and bring to a boil, add liquor.
Serve warm over French Toast. To die for!


 

Rooms | History | Activities | Reservations | Specials
Gift Certificate | The Innkeepers | Guests Comments
A Favorite Recipe | Video Tour | Directions | Home


Call us at 1-651-565-4208
Bridgewaters Bed & Breakfast
136 Bridge Avenue, Wabasha, MN 55981
E-Mail:
pookei@bridgewatersbandb.com

Design by Adams Rib 2006
pics & text © Bridgewaters B&B